Wild Plum (Santalum lanceolatum)
raw fruit
Nutrition value per 100 g.
(Source: NUTTAB 2006 Online Version)
PrincipleNutrient Value% of RDA
Energy239 KJ--
Total Carbohydrate0.0 g--
Total Fat4.4 g--
Total Dietary Fibre2.5 g--
Protein3.3 g--
Cholestrol0.0 mg0%
Vitamins
Riboflavin0.17 mg--
Niacin0.6 mg--
Vitamin C15 mg--
Electrolytes
Sodium6 mg--
Potassium800 mg--
Minerals
Calcium41 mg--
Copper0.700 mg--
Iron1.9 mg--
Magnesium55 mg--
Phosphorus91 mg--
Zinc1.2 mg--
Other
Moisture63.2 g--
Ash1.0 g--
Nitrogen0.53 g--